Dietary & Allergen

All cakes from our range contain DAIRY. Until we can find a suitable alternative that meets the standards required, we are unable to offer dairy-free products.

ALLERGENS: Milk, Cream, Butter, Gluten, Soya, Eggs, Peanuts, Almonds & Flavourings (other allergens may be present in items bought from a source and not made on site).

All cakes are baked and decorated in a shared commercial kitchen space and although we will strive to prevent cross contamination (when requested), we can't guarantee traces won't transfer across during preparation.